{"id":41026,"date":"2016-11-07T10:00:58","date_gmt":"2016-11-07T02:00:58","guid":{"rendered":"https:\/\/www.url.com.tw\/blog\/?p=41026"},"modified":"2016-11-07T10:00:58","modified_gmt":"2016-11-07T02:00:58","slug":"%e2%80%bb-%e9%98%bf%e9%9b%9e%e6%b1%81%e6%b0%b4%e9%a4%83-%e2%80%bb-%e5%8c%85%e9%9b%9e%e8%82%89%e7%9a%84%e6%b8%85%e7%88%bd%e7%b3%bb%e6%b0%b4%e9%a4%83%e4%be%86%e4%ba%86%ef%bc%81%e8%87%aa%e7%94%b1","status":"publish","type":"post","link":"https:\/\/www.url.com.tw\/blog\/?p=41026","title":{"rendered":"\u203b \u963f\u96de\u6c41\u6c34\u9903 \u203b \u5305\u96de\u8089\u7684\u6e05\u723d\u7cfb\u6c34\u9903\u4f86\u4e86\uff01\u81ea\u7531\u6642\u5831\u63a8\u85a6\u9285\u677f\u7f8e\u98df\uff0c\u9b6f\u54733\u6a23\u53ea\u898150\u5143\u597d\u5403\u53c8\u4fbf\u5b9c\uff0c\u4e7e\u9eb5\u4e5f\u5f88\u512a\u5594\uff01\u3010\u661f\u7fbd\u611b\u7f8e\u98df-\u53f0\u4e2d\u897f\u5340\u3011"},"content":{"rendered":"

\u4f5c\u8005\uff1a\u661f\u7fbd\u7684\u5e78\u798f\u5c0f\u5b87\u5b99 <\/p>\n

\"20160924-12\"<\/p>\n

清爽系雞肉水餃來囉！<\/p>\n

以雞肉為主，加入高麗菜和蔥，<\/p>\n

小小顆一口一個，皮Q湯汁清爽，<\/p>\n

口感跟口味都不錯，很適合女孩兒，<\/p>\n

古早味乾麵，平價好吃又飽足，<\/p>\n

還有滷味3樣只要50元銅板價，<\/p>\n

滿足愛嘗鮮的捧由，宵夜也很讚！<\/p>\n

✩✩<\/p>\n

星羽很愛吃水餃跟煎餃，<\/p>\n

有時候覺得很神奇，<\/p>\n

這麼一小小顆的元寶裡面，<\/span><\/p>\n

包裹著滿滿的湯汁和美味，<\/span><\/p>\n

一口咬下的鮮甜內餡，總讓人忍不住笑瞇了眼<\/span>~\"20070218174542.gif\"<\/span><\/p>\n

 <\/p>\n

自從在大里偶遇桃姐後，<\/p>\n

彷彿喚起了星羽的水餃魂，<\/p>\n

開始在網路上搜尋美味又平價的水餃！<\/p>\n

今天要跟大家分享的阿雞汁水餃<\/span><\/strong>，<\/p>\n

位於向上北路，是網路上很受好評的水餃，<\/span><\/p>\n

向上北路似乎是分店，總店在精誠路，<\/span><\/p>\n

小小的木頭餐車透出暈黃的光線，<\/span><\/p>\n

夜裡坐滿了客人，有深夜食堂FU<\/span>~\"225296104_o.jpg\"<\/span><\/p>\n

\"20160924-01\"<\/p>\n

\"20160924-02\"<\/p>\n

餐車小小的，沒有冷氣，<\/span><\/p>\n

不算有笑容的老闆娘在小廚房裡忙著，<\/span><\/p>\n

別看這攤位小小的，<\/span><\/p>\n

可是曾被自由時報採訪推薦呢！<\/span><\/p>\n

不但價格便宜，手工製作，<\/span><\/p>\n

用料也非常實在，是小資男女的好朋友<\/span>~<\/p>\n

\"20160924-03\"<\/p>\n

\"20160924-04\"<\/p>\n

座位少少的，就像福岡的屋台區，<\/span><\/p>\n

最多同時坐7-8個客人就滿囉<\/span>~<\/p>\n

\"20160924-05\"<\/p>\n

邊邊的滷味櫃裡擺放各式滷味，<\/span><\/p>\n

據說滷汁是香濃的中藥滷汁，<\/span><\/p>\n

滷味的醬色很美<\/span>，看的星羽直流口水~\"225295606_o.jpg\"<\/span><\/p>\n

\"20160924-06\"<\/p>\n

檯邊有各種醬料可自取，<\/p>\n

據說辣椒可是老闆娘自己炒的，<\/span><\/p>\n

香而不死鹹<\/span>，愛辣的捧油記得來一點~<\/p>\n

\"20160924-07\"<\/p>\n

點餐方式很簡單，<\/p>\n

檯前的點餐單自己劃記後交給服務人員，<\/span><\/p>\n

印象中是用餐完再付帳<\/span>，<\/p>\n

看到點餐單星羽眼睛都笑彎了，俗俗！<\/p>\n

雞汁高麗菜\/韭菜水餃只要4元\/顆，<\/span><\/p>\n

各種餐點的價格也只要20-60元不等，<\/span><\/p>\n

最讓星羽大心的是看起來很讚的滷味，<\/span><\/p>\n

一種20元，選三種只要50元耶！<\/span><\/p>\n

簡直就是星羽這種愛嘗鮮型人的最愛啦<\/span>！\"225296973_o.jpg\"<\/span><\/p>\n

我們品嘗了：蔥香乾麵、雞汁高麗菜水餃、滷味拼盤、酸辣湯<\/span><\/strong>。<\/p>\n

\"20160924-08\"<\/p>\n

蔥香乾麵  30元<\/span><\/strong><\/p>\n

30元的蔥香乾麵上桌時滿溢香氣，<\/span><\/p>\n

乾麵、醬油、油蔥、青蔥組成四重奏，<\/span><\/p>\n

香噴噴的，很誘人<\/span>！<\/p>\n

\"20160924-09\"<\/p>\n

\"20160924-10\"<\/p>\n

攪拌均勻後，”速~”一下吸入口，<\/span><\/p>\n

鹹鹹香香的古早味乾麵，<\/span><\/p>\n

香噴噴的，帶點甘味，麵也QQ<\/span>，不錯吃~\"tuzki_028.gif\"<\/span><\/p>\n

\"20160924-11\"<\/p>\n

雞汁高麗菜水餃  4元\/顆<\/span><\/strong><\/p>\n

以雞肉為主體的水餃<\/span>很少，阿雞汁水餃就是！<\/p>\n

加上高山高麗菜、三星蔥、老店水餃皮，<\/span><\/p>\n

堅持手切手包的水餃，<\/span><\/p>\n

一顆顆像元寶一般，都是老闆娘的用心<\/span>~\"150<\/span><\/p>\n

\"20160924-12\"<\/p>\n

水餃表面水亮水亮，透出綠色，<\/span><\/p>\n

個頭不算大，大約2個10圓大，<\/span><\/p>\n

彷彿看的到裡面水潤的湯汁<\/span>，<\/p>\n

星羽有點耐不住著急，好想狠狠咬一口~<\/p>\n

\"20160924-13\"<\/p>\n

沾上店家自己炒的辣椒，<\/span><\/p>\n

一口塞一個也沒負擔，<\/span><\/p>\n

湯汁隨著肉餡在口中散開，比較鬆散，<\/span><\/p>\n

滿鮮甜的，一點也不膩口，挺好吃的<\/span>耶~\"150.gif\"<\/span><\/p>\n

\"20160924-14\"<\/p>\n

\"20160924-15\"<\/p>\n

滷味拼盤  50元\/3樣<\/span><\/strong><\/p>\n

據說用中藥滷汁精心滷製的滷味，<\/p>\n

任選3樣只要50元<\/span>耶！超划算的！<\/p>\n

星羽選了小腸、甜不辣跟玉米筍，<\/span><\/p>\n

搭配醬油和蔥花，有醬香不鹹，<\/span><\/p>\n

還滿好吃的耶！有推推<\/span>！\"225297021_o.jpg\"<\/span><\/p>\n

\"20160924-16\"<\/p>\n

\"20160924-17\"<\/p>\n

酸辣湯  30元<\/span><\/strong><\/p>\n

30元的酸辣湯料也很多，<\/span><\/p>\n

不過老實說，星羽對味道的記憶有點淡，<\/span><\/p>\n

印象中好像不是我們喜歡的口味<\/span>，<\/p>\n

我還是喜歡桃姐廚房的酸辣湯多一些~<\/p>\n

\"20160924-18\"<\/p>\n

\"20160924-19\"<\/p>\n

\"20160924-20\"<\/p>\n

除了內用，也有賣冷凍水餃，<\/span><\/p>\n

冷凍水餃一包50顆，一顆3.5元，<\/span><\/p>\n

因為水餃都是手工包，產量有限，<\/span><\/p>\n

記得一定要提早訂購再去拿，<\/span><\/p>\n

現場很可能買不到<\/span>喔！<\/p>\n

\"20160924-21\"<\/p>\n

整體評價<\/span><\/strong><\/p>\n

位於向上北路上的阿雞汁水餃，<\/p>\n

已經是第二間分店囉，<\/p>\n

小小的室外店面沒有冷氣，<\/p>\n

木製的車車型小店面很卡哇伊，<\/p>\n

座位不多，有位置趕快坐下去！<\/p>\n

 <\/p>\n

帶著清爽湯汁的雞汁水餃是店家的心血，<\/p>\n

雞肉加上高山高麗菜、三星蔥，<\/p>\n

用老店水餃皮，包成一個個小元寶，<\/p>\n

個頭不大，一口一個剛剛好，<\/p>\n

清爽系的湯汁入口很舒服，很溫和，<\/p>\n

古早味乾麵口味簡單樸實卻很滿足，<\/p>\n

還有小櫃子裡的滷味，3樣只要50元，<\/p>\n

只要銅板價就可以吃到很多種，入味好食，<\/p>\n

當宵夜或晚餐都很讚喔~！\"225297973_o.jpg\"<\/span><\/p>\n

阿雞汁水餃<\/b><\/span><\/p>\n

電話：0918-302-922<\/p>\n

地址： 台中市向上北路181號<\/p>\n

營業時間：週一-週六  17:30 – 23:30，週日公休。<\/p>\n

粉絲頁：https:\/\/www.facebook.com\/dumpling126\/<\/a><\/p>\n

 <\/p>\n

<\/div>\n

星羽私心評價(1-5顆星)<\/strong><\/span><\/p>\n

用餐環境：\"\"\"\"\"\"\"\"<\/span><\/strong><\/span><\/p>\n

服務態度：\"\"<\/span>\"\"<\/span>\"\"\"\"<\/span><\/strong><\/span><\/p>\n

餐點口味：\"\"<\/strong>\"\"\"\"\"\"<\/strong><\/strong><\/span><\/p>\n

餐點價格：\"\"\"\"\"\"\"\".5<\/span><\/strong><\/strong><\/span><\/p>\n

CP值：\"\"\"\"\"\"\"\"<\/span><\/strong><\/strong><\/span><\/p>\n

再訪可能：\"\"\"\"<\/strong>\"\"\"\"<\/span><\/strong><\/strong><\/span><\/p>\n

 <\/p>\n

 <\/p>\n

想看看其他銅板美食嗎?<\/p>\n

※ 立早湯包 ※ 現包現蒸，皮薄湯鮮超爆湯小籠湯包，7粒只要59元，晚來就買不到囉！【星羽愛美食-台中北屯】<\/a><\/p>\n

※ 一心古早味蛋餅 ※ 在地人推薦排隊超平價蛋餅，現點現煎酥脆厚實任君選擇，起司超牽好爽快！【星羽愛美食-台中北區】<\/a><\/p>\n

※ 蔗式好茶 ※ 星羽私房愛店！大里夜市不用加糖就好喝甘蔗春茶，還有獨家甘蔗蔓越莓跟甘蔗百香果~【星羽愛美食-台中大里】<\/a><\/p>\n

※ 櫻花水信玄餅販賣機 ※ 全台首創超夢幻水信玄餅販賣機！晶瑩剔透高雅櫻花盛開只要銅板價，彷彿走訪日本京都~【星羽是吃貨-台中西屯】<\/a><\/p>\n

※ 繼光香香雞(大里店) ※ 大里夜市旁好好食炸雞！新推出地獄辣腿丁椒麻酸香好夠味，魷魚鮮美外脆內軟很特別！【星羽是吃貨-台中大里】<\/a><\/p>\n

※ 中興租車、台中景點推薦 ※台中火車站租機車優質車行！還有好吃的小吃跟甜點推薦喔！【星羽是用貨-台中中區】<\/a><\/p>\n

※ 健美先生\/激炸滷味 ※【星羽是吃貨-台中北區】老台中人熟悉的激炸滷味在一中街附近重出江湖囉！先滷後炸更有味道，冷熱都好食~<\/a><\/p>\n

※ Veges M 饗蔬職人 ※【星羽是吃貨-台中北區】救地球也可以很有質感，舒適健康又美味！多種湯頭蔬食滷味乾湯都好食，紫菜糕榮登阿克心中最愛！<\/a><\/p>\n

※ 曉明湯包 ※【星羽愛美食-台中】歪嘴雞二人組合力推薦，台中老字號早餐店，湯包肉餡飽滿湯汁流不停，涼拌小菜星羽愛到外帶~<\/a><\/p>\n

※ 黑肉圓、豆子、花茶大師 ※【星羽愛美食-台中東海夜市】東海夜市小吃介紹，豆子黑糖仙草牛奶超級美味，讓星羽跑再遠也甘願~!!<\/a><\/p>\n

※ 香檸貝克 ※【星羽是吃貨-台中南屯】台中銅板美食伴手禮!!!平價好味CP值高，口味多多任君選擇，烤的甜甜圈口感細緻綿密好特別~!<\/a><\/p>\n

\"IG.JPG\"<\/span><\/span><\/p>\n

\"Halu心懷石：※<\/span><\/p>\n

\"\"<\/p>\n

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\u6587\u7ae0\u4f86\u6e90\uff1a \u661f\u7fbd\u7684\u5e78\u798f\u5c0f\u5b87\u5b99 <\/font><\/a> \uff08\u5df2\u6388\u6b0a\uff09
\n\u4f5c\u8005\uff1a \u661f\u7fbd\u7684\u5e78\u798f\u5c0f\u5b87\u5b99 <\/a><\/p>\n

\n","protected":false},"excerpt":{"rendered":"

\u4f5c\u8005\uff1a\u661f\u7fbd\u7684\u5e78\u798f\u5c0f\u5b87\u5b99 <\/p>\n

清爽系雞肉水餃來囉！<\/p>\n

以雞肉為主，&#211 \u2026\u7e7c\u7e8c\u95b1\u8b80<\/a><\/span><\/p>\n

<\/div>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"1","sticky":false,"template":"","format":"standard","meta":[],"categories":[939,13412,8],"tags":[],"_links":{"self":[{"href":"https:\/\/www.url.com.tw\/blog\/index.php?rest_route=\/wp\/v2\/posts\/41026"}],"collection":[{"href":"https:\/\/www.url.com.tw\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.url.com.tw\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.url.com.tw\/blog\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.url.com.tw\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=41026"}],"version-history":[{"count":0,"href":"https:\/\/www.url.com.tw\/blog\/index.php?rest_route=\/wp\/v2\/posts\/41026\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.url.com.tw\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=41026"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.url.com.tw\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=41026"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.url.com.tw\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=41026"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}