{"id":37397,"date":"2015-09-04T12:12:34","date_gmt":"2015-09-04T04:12:34","guid":{"rendered":"http:\/\/www.url.com.tw\/blog\/?p=37397"},"modified":"2015-09-04T12:12:34","modified_gmt":"2015-09-04T04:12:34","slug":"%e7%be%8e%e9%a3%9f%e5%8f%b0%e4%b8%ad%e5%83%91%e6%b3%b0%e6%9d%91%ef%bc%8c%e9%81%93%e5%9c%b0%e6%b3%b0%e5%bc%8f%e6%96%99%e7%90%86","status":"publish","type":"post","link":"https:\/\/www.url.com.tw\/blog\/?p=37397","title":{"rendered":"(\u7f8e\u98df)\u53f0\u4e2d\u50d1\u6cf0\u6751\uff0c\u9053\u5730\u6cf0\u5f0f\u6599\u7406"},"content":{"rendered":"

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台中有許多東南亞打工年輕人和新移民，某些區域也漸漸開始有道地的異國料理，這次去吃了泰國華僑老闆和整間店很多泰國人的泰式料理。<\/div>\n

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僑泰村一店在中民南路，聽說店內現在還沒有冷氣，裡面用餐的全都是泰國人；二店在向上路，比較多台灣人，店內有冷氣。我們是來吃二店，夏天用餐不能沒冷氣阿！！不過店內座位都20個左右而已，要提早定位不然晚到可能就要等囉！<\/div>\n
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橋泰村價位在100左右，以泰國料理來說是非常平價！<\/div>\n
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蝦醬高麗菜（80元）<\/span><\/b><\/div>\n
泰國料理的青菜特色就是蝦醬啦！！！<\/div>\n
蝦醬不會很油膩，有淡淡蝦香味，高麗菜炒的不錯。<\/div>\n
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涼拌青木瓜（80元）<\/span><\/b>
涼拌青木瓜味道酸辣，口感脆脆的，味道有道地。<\/p>\n

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綠咖哩海鮮（180元）<\/span><\/b><\/div>\n

橋泰村的綠咖哩好吃！！
離開泰國就很少吃那那麼道地的綠咖哩了，有香茅的南洋香料味和濃濃的醬汁，加上海鮮料，光綠咖哩就能吃兩碗飯了。<\/p>\n

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泰式烤雞（120元）<\/span><\/b>
烤雞味道和在泰國路鞭笞的烤雞味道很像，有入味醃漬過的雞肉，皮烤得脆脆，加上有些甜的醬料，幾霸葷！<\/p>\n

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鳳梨炒飯（100元）<\/span><\/b>
炒飯粒粒分明，有真的塊狀鳳梨和肉絲，最上面還有些許肉鬆，味道很棒！！<\/p>\n

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泰式河粉（90元）<\/span><\/b>
河粉有些像板條的改覺，味道偏甜比較沒有酸辣的味道，可能是因為我們點不辣吧，或許用小辣會好一些。<\/p>\n

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香蕉餅（50元）<\/span><\/b>
在泰國香蕉餅是滿常見到的小吃，有點像甜的蛋餅裡面有香蕉陷料，上面在淋煉乳或是巧克力，不過在台灣是第一次看到泰式餐廳有這道甜點。<\/p>\n

皮像煎過的蛋餅，香蕉味道適中，不會甜膩到讓人無法接受，推薦！！<\/p>\n

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摩摩喳喳（35元）<\/span><\/b><\/div>\n
南洋料理都會看得見摩摩喳喳，價位通常都100左右，第一次看到35元的摩摩喳喳！！！<\/div>\n
料雖然不很多繽紛的配量，但基本的西米露、牛奶、椰子果肉和波羅蜜等都有，味道也好吃。<\/div>\n
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橋泰村算最近讓我吃到覺得CP很高又大推得店，喜歡泰國料理的朋友別錯過唷！<\/div>\n

☆營業時間☆：11:00-14:30  17:00-20:30
☆電話☆：(04)2473-5229
☆地址☆：台中市西區向上南路一段233號<\/p>\n

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\u4f5c\u8005\uff1a\u5c0f\u4f73\u6d41\u6d6a\u65c5\u884c <\/p>\n

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\n台中有許多東南亞打工年輕人和新移&#27665 \u2026\u7e7c\u7e8c\u95b1\u8b80<\/a><\/span><\/p>\n

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